Friday, July 20
6 to 8 pm
Mix and mingle as you sip a variety of wines and savor samples from area restaurants.
Includes a glass of wine or beer and festival pass with 10 tasting tickets.
Saturday, July 21
Relax under the tent and enjoy a delicious multi-course dinner with wine pairings prepared by Chef Anthony
from 111 Bistro
Seating is limited.
Includes two day festival pass with tasting tickets. Tickets: $150
Copyright © Bloom Event Planning & Management Services, LLC. All rights reserved.