Friday, July 20  
6 to 8 pm

Mix and mingle as you sip a variety of wines and savor samples from area restaurants.

Includes a glass of wine or beer and festival pass with 10 tasting tickets.

Tickets: $50

PARTICIPATING RESTAURANTS:

Saturday, July 21
6 pm

Relax under the tent and enjoy a delicious multi-course dinner with wine pairings prepared by Chef Anthony

from 111 Bistro

Seating is limited.
Includes two day festival pass with tasting tickets. Tickets: $150